| Raw materials |
Noodles (wheat flour (domestic production), salt, vegetable oil, vegetable protein, egg white), attached seasonings (chicken extract, salt, pork extract, flavored oil, soy sauce, vegetable extract, vegetable oil, sugar, spices, seafood extract, protein hydrolyzate, pork fat)/modified starch, Flavorings (amino acids, etc.), alcohol, trehalose, kansai, calcium carbonate, lecithin, antioxidants (vitamin C, vitamin E), polysaccharide thickener, flavoring, gardenia pigment, (contains wheat, eggs, milk ingredients, sesame, soybeans, chicken, pork, and gelatin)
|
| Nutritional information |
(per serving (112g)) Energy 348kcal, protein 9.7g, fat 6.3g, carbohydrate 63.2g, salt equivalent 6.0g, calcium 168mg |
| Contents |
Category: Instant food, instant food, bag noodles |
| Best before period |
8 months (from the manufacturer's manufacturing date) |
| Name |
Instant Chinese noodles |
| How to save |
Store at room temperature away from high temperature, high humidity, strong smells, and direct sunlight |
| Notes |
Manufacturer: Toyo Suisan Co., Ltd.
2-13-40 Konan, Minato-ku, Tokyo |
|
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![Toyo Suisan Maruchan Seimen Umami Salt Flavor (112g x 5 servings) x 6 pieces [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a305-47-1_6c3b7aa4-4eed-425d-906d-73978d5e645e_1920x.jpg?v=1764738509)
