| Raw materials |
Fish meat, binding materials (vegetable protein, starch, egg white), vegetable oil, sugar, salt, onion extract, protein hydrolyzate, fermented seasoning, spices/processed starch, calcium carbonate, seasonings (amino acids, etc.), liquid, spice extract, cochineal pigment, (contains wheat, eggs, soybeans in part) |
| Nutritional information |
(per serving (145g)) Energy 181kcal, protein 10.7g, fat 5.4g, carbohydrate 22.5g, salt equivalent 2.9g, calcium 1200mg |
| Contents |
Category: General food, fish sausage
Size: 165 or less (g,ml) |
| Best before period |
150 days (from the manufacturer's manufacturing date) |
| Name |
Fish sausage |
| How to save |
Please store at room temperature away from high temperature, high humidity, strong smells, and direct sunlight. |
| Notes |
Manufacturer: Toyo Suisan Co., Ltd.
2-13-40 Konan, Minato-ku, Tokyo |
|
![Toyo Suisan Gotsumori Sausage 145g x 20 bags [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a305-118-1_603_ca22ffd6-bcc1-4263-8fdb-bf3902ff34b9_840x.jpg?v=1764738636)
![Toyo Suisan Gotsumori Sausage 145g x 20 bags [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a305-118-1_603_ca22ffd6-bcc1-4263-8fdb-bf3902ff34b9_1920x.jpg?v=1764738636)
