| Ingredients |
Fried noodles (wheat flour (made in Japan), edible oils and fats (lard, vegetable oils), salt, powdered egg), soup (sugars, salt, pork extract, pork fat, pork seasoning, vegetable oils, spices, soy sauce, chicken seasoning, hydrolyzed protein, seasoned oil, yeast extract, gelatin, green onion) / seasonings (amino acids, etc.), calcium carbonate, thickeners (polysaccharides, sodium alginate), alcohol, kansui, caramel coloring, sweetener (licorice), flavoring, acidulant, spice extract, antioxidant (vitamin E), vitamin B2, vitamin B1 (contains wheat, egg, milk, soybeans, chicken, pork, and gelatin) |
| Nutrition Information |
(Per serving (96g)): Energy 426kcal, protein 10.9g, fat 17.7g, carbohydrates 55.7g, equivalent salt content 6.2g (noodles and garnish 1.5g, soup 4.7g), vitamin B1 0.39mg, vitamin B2 0.34mg, calcium 156mg |
| Contents |
Category: Instant foods, instant noodles, packaged noodles Size: 235-365 (g, ml) |
| Best By |
8 months from the manufacturer's production date |
| Product Name |
Instant Chinese-style noodles |
| Storage Instructions |
Store at room temperature away from high temperatures, humidity, strong odors, and direct sunlight |
| Notes |
Distributor: Sanyo Foods Co., Ltd. 3-5-2 Akasaka, Minato-ku, Tokyo |
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