{"product_id":"miyabi-5000-mcd-rocking-santaku-knife-8","title":"MIYABI 5000 MCD - ROCKING SANTAKU KNIFE 7\"","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eMIYABI 5000 MCD - ROCKING SANTAKU KNIFE 7\"\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe MIYABI Birchwood knife embodies the essence of culinary craftsmanship. Its blade and handle are expertly fashioned from premium materials, lending to its striking aesthetic. Beyond its visual allure, the robust SG2 micro-carbide powder steel core is safeguarded by multiple layers of steel. Through MIYABI's groundbreaking ice-hardening technique, the CRYODUR blades maintain their sharpness for extended periods, ensuring sustained cutting precision.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eKnife Series Guide\u003c\/h3\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/japanchefknife.com\/blogs\/japanese-knife-101\/the-ultimate-miyabi-knife-series-guide-draft\" style=\"display: inline-block; margin-top: 10px; padding: 10px 20px; background: #6f4e37; color: #fff; text-decoration: none; border-radius: 5px;\"\u003e Knife guide\u003c\/a\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSuitable for chopping meat, vegetables and fish\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003cli\u003eSharp and accurate\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"JapanChefKnife.com","offers":[{"title":"Default Title","offer_id":53192250687785,"sku":"34388-181","price":465.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0747\/6225\/6681\/files\/1002025-00_e8cecd97-47d1-4e18-9793-81c959cb29c1.webp?v=1779210278","url":"https:\/\/konnichiwa.ca\/products\/miyabi-5000-mcd-rocking-santaku-knife-8","provider":"こんにちはマート | KON NICHIWA MART","version":"1.0","type":"link"}