{"product_id":"vadilal-lotus-root-312g","title":"Vadilal Lotus Root 312g","description":"\u003cp\u003eVadilal Lotus Root is a unique and nutritious vegetable that's widely used in Asian cuisine, particularly in Indian, Chinese, and Japanese dishes. This vegetable is prized for its crunchy texture and mild, slightly sweet flavor.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCrunchy Texture:\u003c\/strong\u003e Vadilal Lotus Root is famous for its distinctive, crisp texture, making it an excellent addition to stir-fries and salads.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMild and Sweet:\u003c\/strong\u003e It offers a mildly sweet flavor, which pairs well with a variety of seasonings and sauces, making it a versatile ingredient.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eNutrient-Rich:\u003c\/strong\u003e Lotus root is a good source of dietary fiber, vitamins, and minerals, making it a nutritious choice for your meals.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCulinary Versatility:\u003c\/strong\u003e You can use Vadilal Lotus Root in a range of dishes, from soups and tempura to pickles and curries.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Spice Divine","offers":[{"title":"Default Title","offer_id":52268500844841,"sku":"8901777069660","price":3.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0747\/6225\/6681\/files\/lotus-root_kamal-kakdi.png?v=1765652637","url":"https:\/\/konnichiwa.ca\/fr\/products\/vadilal-lotus-root-312g","provider":"こんにちはマート | KON NICHIWA MART","version":"1.0","type":"link"}