{"product_id":"gujia","title":"Gujia","description":"\u003cp\u003eGujiya, Pedakiya, a karanji or Kajjikayalu in Telugu is a sweet deep-fried dumpling, native to the Indian subcontinent, made with suji (semolina) or maida (all purpose flour) stuffed with a mixture of sweetened khoa (milk solids; also called mawa) and dried fruits, and fried in ghee. The earliest mention of gujiya dates back to the 13th century, when a jaggery-honey mixture was covered with wheat flour and was sun-dried.\u003c\/p\u003e","brand":"Spice Divine","offers":[{"title":"1lb","offer_id":52268541051177,"sku":"10156","price":16.0,"currency_code":"CAD","in_stock":false},{"title":"8.7 oz","offer_id":52268541083945,"sku":"10170","price":8.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0747\/6225\/6681\/files\/gujia.png?v=1765652818","url":"https:\/\/konnichiwa.ca\/en\/products\/gujia","provider":"こんにちはマート | KON NICHIWA MART","version":"1.0","type":"link"}